Fruit, Nut and Cheese Log

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Rating: 3.7/5 (14 votes cast)

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Ingredients

1 cup dried mangoes (minced)
1 bar cream cheese
1/4 cup Carnation Evap
1/4 cup Carnation Condensada
1 cup chopped toasted cashew
1/4 cup chopped parsley
good quality crackers to serve
honey for plating
salt for season

Procedures:

1. In a mixing bowl, combine cream cheese, Carnation Evap and Carnation Condensada.

2. Fold in all remaining ingredients in your mixture.

3. Roll the mixture in a cling wrap. Make a log shape out of the mixture.

4. Refrigerate / chill for an hour. Serve in quarter inch chunks.

5. Serve with honey and garnish with cashew and parsley.

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